• Happy Hour

    • Jalapeno Poppers


      with spicy ranch

    • Spinach & Artichoke Dip


      With carrots, celery, and tortilla chips.

    • Chips & Salsa


      Add or sub guacamole +$1.00

    • Cheeseburger Sliders


      Topped with American cheese and sauteed onions.

    • Wings – Any Flavor


      Minimum of 6, maximum of 20. Ranch, bleu cheese, or veg cost extra.

    • Weekend Brunch

    • Steak & Eggs

    • Bronco Breakfast Burrito


      Extra large flour tortilla stuffed with chorizo, ham, bacon, corned beef, eggs, potatoes and onions. Smothered in homemade green chile and topped with cheese. Be hungry!

    • Homemade Corned Beef Hash & Eggs


      Served with your choice of bread. Delicious!

    • Crab Benny


      Our Maryland crab cakes, poached eggs, avocado and hollandaise sauce served on an English muffin with home fries.

    • Irish Breakfast


      Two eggs, two strips of bacon, home fries, tomato, banger, and your choice of bread.

    • Build Your Own Omelette


      Our fluffy 3 egg omelette with your choice of three ingredients:

      • red onions, peppers, mushrooms, tomatoes, avocados, jalapenos
      • Provolone, American, Swiss, Irish Cheddar, bleu cheese, pepper jack, goat cheese
      • ham, bacon, chorizo, sausage, corned beef, green chile
    • Egg Sandwich


      Choice of meat served with your choice of cheese and bread. Served with home fries.

      Bread choices: housemade brioche roll, sourdough, marble rye, English muffin, housemade biscuit

    • Chicken & Waffles


      Pounded and fried chicken breast, housemade Belgian waffle, sausage gravy, eggs, and maple syrup.

    • Eggs Benny Du Jour… Ask your server!


      Market Price

    • Eggs Benedict


      Poached eggs, ham, and hollandaise sauce served on an English muffin with home fries.

    • Biscuits & Gravy


      Freshly baked biscuits topped with our country gravy and a sausage patty with your choice of eggs.

    • House Omelette


      Corned beef, red onion, tomato, Irish Cheddar, and home fries.

    • Appetizers

    • Green Chile Cheese Fries


      Our hand cut fries smothered in green chile and cheese.

    • Potato Skins


      Roasted potato skins, Irish Cheddar, bacon, scallions, and sour cream.

    • Wings


      1 pound of wings fried to perfection. Your choice: Buffalo, Spicy Barbeque, Spicy Thai or Jamaican Jerk. Served with celery, carrots and your choice of dressing. Ask about our wing sauce du jour.

    • Irish Nachos


      House made hand cut kettle chips, Tillamook and Irish Cheddar, bacon, sour cream, guacamole and freshly made salsa. Served with bacon or chorizo.

    • Dang Quesadilla


      Irish Cheddar, jalapenos, grilled onions, lettuce, salsa and sour cream. Add chicken or chorizo for $2.00

    • Leprechaun Lollipops


      Irish Cheddar marinated in olive oil, garlic and herbs. Wrapped in prosciutto and grilled to perfection then skewered onto breadsticks. Served over mixed greens with balsamic vinaigrette.

    • East Coast Crab Cakes


      Maryland stye (no fillers), breaded and fried blue crab, served with remoulade.

    • Fried Pickles


      House breaded and fried, served with ranch.

    • Dougherty’s Deviled Eggs

    • Soups

    • Soup Du Jour


      Ask your server!

    • Dougherty’s Green Chile


      Our version of the Colorado classic! Served with warm tortillas.

    • Famous House Potato


      Creamy potato soup, garnished with bacon, parsley and sour cream. Served with fresh grilled pappadams.

    • Salads

    • Caesar salad


      Classic Caesar salad.

    • Dougherty’s Cobb Salad


      Mixed greens, tomato, red onion, cucumber, house roasted turkey, ham, bacon, pepperoncini, hard boiled egg, bleu cheese crumbles, sage Derby and Swiss.

    • Irish Goat Cheese Salad


      Fried Irish goat cheese fritters, roasted beets, mixed greens, candied walnuts, dried cherries and tomato.

    • House Salad


      Mixed greens, tomato, cucumber, red onion, croutons, and Irish Cheddar.

    • The Wedge


      Fresh iceberg lettuce, blue cheese dressing, bacon, cherry tomatoes, red onion and bleu cheese crumbles.

    • Add Chicken for $3.95

      Dressings: ranch, bleu cheese, raspberry vinaigrette, balsamic, thousand island, Caesar, oil and vinegar

    • Sandwiches and Burgers

    • Dougherty’s Double Down Cheese Steak


      Grilled shredded ribeye with peppers, onions, mushrooms, and Provolone cheese.

    • French Dip


      House roasted beef and melted Swiss. Served with au jus, handcut chips, horseradish sauce and pepperoncini.

    • The Indiana Pork Sandwich


      Tender fried pork loin sandwich served with a slaw of shredded lettuce, pickle, onion, and mustard.

    • Southwest Chicken Sandwich


      Herb grilled chicken breast topped with pepper jack cheese, green chili strips, lettuce and chipotle mayonnaise.

    • BYOB


      Build your own 1/2 pound burger with your choice of American, Swiss, Provolone, Irish Cheddar, Pepper Jack or Bleu cheese. Substitute veggie burger for no charge.

    • Fallen Drunkard


      1/2 pound of choice ground chuck stuffed with Gorgonzola cream cheese and bacon.

    • Dougherty’s Old School Patty Melt


      Two 1/4 pound Harris Ranch Angus patties smothered with grilled onions, Swiss and American cheese, and served on Texas toast. Sooooooo good!

    • California Club


      Ham, turkey, bacon, avocado and Swiss with lettuce, tomato, and mayonnaise. Served on toasted sourdough with hand cut kettle chips.

    • Reuben


      Slow smoked and Smithwicks braised corned beef, prepared in house with sauerkraut, Swiss, and thousand island on grilled marble rye.

    • Pappadam Sandwich


      Your choice of turkey, ham or veggie delight. Served on freshly grilled pappadam bread with lettuce, tomato, red onion, Irish Cheddar and ranch dressing.

    • Dougherty’s Fish Sandwich


      Fried cod filet and coleslaw, served with hand cut fries and tartar sauce.

    • Greenburg


      1/2 pound of choice ground chuck stuffed with avocado cream cheese, topped with bacon and a fried egg.

    • Peter Piper


      1/2 pound of choice ground chuck stuffed with jalapeno cream cheese, topped with pepper jack and served with a side of chipotle mayonnaise.

    • Served With

      Hand cut fries, hand cut kettle chips, or soup.

      Substitute side salad, mashed potatoes, onion rings, or seasonal vegetable for $1.50

    • Mains

    • Gnocchi


      House gnocchi, braised lamb, Irish Cheddar, kale and mushrooms in a sherry and thyme sauce.  Delicious!

    • Bangers & Mash


      Two Irish pork and leek sausages. Served with mashed potatoes and brown onion gravy.

    • Guinness Mac & Cheese


      Add grilled chicken or bacon for $3.95

    • Open Faced Roast Beef Sandwich


      Our tender house roasted beef on top of mashers, served with peas and smothered in onion gravy.

    • Belfast Chicken


      Tender chicken breast and braised vegetables, wrapped in puff pastry and topped with Irish Cheddar. Served with mashed potatoes and kale.

    • Mom’s Meatloaf


      Our famous house made meatloaf served with mashers, mushroom gravy and peas. A house favorite!

    • Shepherd’s Pie


      A hearty beef and lamb stew topped with mashed potatoes and Irish Cheddar. Served with crostini.

    • Open Faced Turkey Sandwich


      Our delicious house roasted turkey on top of mashers and stuffing, served with peas and turkey gravy.

    • Fish & Chips


      Breaded and fried cod with hand cut fries, slaw, and tartar sauce.